Wild Cambodan Double Super | Pure Agarwood Chips

A resin-rich double super wild Cambodian agarwood harvested from the province of Koh Kong. Cambodian agarwood is typically fruity and sweet with a highly sought after aroma. The double super grade indicates exceptional quality.

Our collection of pure agarwood chips offers the perfect way to experience a variety of oudh woods in their purest form. Highly valued and addictive.

How to Burn:
Traditionally, oudh wood chips are burned on charcoal, however we also stock special 'charcoal-free' resin burners that are perfect if you want to experience agarwood chips without too much smoke. Take a look at our selection of 'charcoal-free' burners here, or shop all burners if you're into the traditional charcoal.

If you're new to agarwood and don't really know where to start, take a look at our beginner's guide that covers the types of woods we sell and how best to burn them.